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Armenian Jajek

Name: Armenian Jajek
Total time: 10 min
Yield: 4 servings
Cuisine: Armenia
Ingredients: 480ml Greek yogurt; 1 garlic clove, crushed; 1/2 tsp salt; 1 tsp dried mint; 1 cucumber, finely diced

Cool, garlicky yogurt soup with diced cucumber and dried mint—ultra-refreshing in under ten minutes.

10 min serves 4 Easy

Ingredients

480ml Greek yogurt500g

1 garlic clove, crushed3 pack

1/2 tsp salt750g

1 tsp dried mint30g

1 cucumber, finely diced1 pack

Method

Place yogurt, water, garlic and salt in food processor and process for a few seconds. Transfer to a bowl and mix with mint and cucumber. Best served chilled for a few hours.
When serving, add a few ice cubes to add additional refreshment! Makes about four servings.

Cost to cook

serves 4 · I have the cupboard staples

Live supermarket prices, as of 3 Oct. Full-pack shop cost · about £2.31 of it is what this recipe actually uses.

Find it in store

Search the ingredients at your stores:

Tesco Asda

£3.01 est. · serves 4

Ready in 15