Family dinners Budget week Meal prepdairy-free

Bean and Sausage Hotpot

Name: Bean and Sausage Hotpot
Total time: 45 min
Yield: 4 servings
Cuisine: British
Ingredients: 8 thick pork sausages; 1 jar (500g) tomato pasta sauce; 3 tins (400g each) butter beans, drained; 1 tbsp black treacle; 1 tsp English mustard

Hearty, comforting sausages simmered with creamy butter beans in rich, tangy tomato sauce.

45 min serves 4 Easy Watch

Ingredients

8 thick pork sausages8 pack

1 jar (500g) tomato pasta sauce500g

3 tins (400g each) butter beans, drained3 x 400g

1 tbsp black treacle454g

1 tsp English mustard185g

Method

In a large casserole, fry the sausages until brown all over – about 10 mins.
Add the tomato sauce, stirring well, then stir in the beans, treacle or sugar and mustard. Bring to the simmer, cover and cook for 30 mins. Great served with crusty bread or rice.

Cost to cook

serves 4 · I have the cupboard staples

Mostly estimated prices. Full-pack shop cost · about £7.77 of it is what this recipe actually uses.

Find it in store

Search the ingredients at your stores:

Tesco Asda

£10.49 est. · serves 4

Family dinners