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Easy Spanish Chicken

Name: Easy Spanish Chicken
Total time: 65 min
Yield: 4 servings
Cuisine: Spanish
Ingredients: 2 tbsp olive oil; 1 brown onion, sliced; 150g cooking chorizo, sliced; 1 red pepper, sliced; 1 yellow pepper, sliced; 1 tsp sweet smoked paprika; 4 garlic cloves, minced; 1 x 400g tin chopped tomatoes; 150g pitted green olives; 1 x 400g tin butter beans, drained; 8 bone-in, skin-on chicken thighs; Small handful fresh flat-leaf parsley, chopped

Sizzling chorizo, butter beans, and juicy chicken thighs baked in a rich paprika tomato sauce.

65 min serves 4 Easy Watch

Ingredients

2 tbsp olive oil500ml

1 brown onion, sliced3 pack

150g cooking chorizo, sliced200g

1 red pepper, sliced1 pepper

1 yellow pepper, sliced1 pepper

1 tsp sweet smoked paprika40g

4 garlic cloves, minced3 pack

1 x 400g tin chopped tomatoes400g

150g pitted green olives300g

1 x 400g tin butter beans, drained400g

8 bone-in, skin-on chicken thighs1kg

Small handful fresh flat-leaf parsley, chopped30g

Method

Heat the oven to 200C/180C fan/gas 6. Heat the olive oil in a large ovenproof frying pan over a medium heat and fry the onion, chorizo and peppers along with a pinch of salt and pepper for 15 mins until the veg has softened and the chorizo has released its oils. Add the paprika and garlic, and cook for another few minutes until fragrant.
Tip in the chopped tomatoes, olives and butter beans, stir to combine and season. Nestle in the chicken thighs and season well. Transfer to the oven and bake for 40 mins until the chicken skin is crisp and the meat cooked through and tender. Scatter with the parsley and serve.
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Cost to cook

serves 4 · I have the cupboard staples

Live supermarket prices, as of 3 Oct. Full-pack shop cost · about £9.26 of it is what this recipe actually uses.

Find it in store

Search the ingredients at your stores:

Tesco Asda

£14.35 est. · serves 4

Family dinners